Sprinkle of Life

I spent today home sick, glued to my couch, pj’s on for the entire day. It was good to be home, to sleep in, and to get a little work done. And to end the day, we made something really exciting and delicious.

This evening’s cooking adventure: cream-cheesy, buttery cookies covered in sprinkles. They were a dream. I have always loved ice cream and especially love putting rainbow sprinkles on my ice cream, so when I heard about this recipe from a friend, I fell in love instantly. It is a Smitten Kitchen original, another cooking blog I love, and use regularly.


So that’s all. Not much more to say today, while my brain is still fuzzy and tired from being sick, but my tastebuds are certainly happy for these joyful little rainbow cookies of goodness. If you like cookies and you like sprinkles, you should make these. They are tangy, buttery, and melt in your mouth. And they’re just so happy looking, aren’t they?



  1. I love Smitten Kitchen, too, but haven’t read it lately. I am absolutely going to make these cookies soon. I think I’m going to buy some “spring” sprinkles. Thank you! And hope you wake up feeling better tomorrow 🙂

  2. Ugh! Being sick is the pits, but really…sprinkles can make ANYTHING better! I like Smitten Kitchen, too! Also, I’m a sucker for thekitchn.com. (Really, I enjoy anything with pretty pictures of food…!)

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